Dayum Bayou is a unique and delicious blend of savory herbs and spices with a kick of Cajun heat. It contains zero sugars and is perfect for a keto, low carb, no sugar lifestyle
Excellent on chicken, pork, seafood, vegetables and just about anything you want to add a tasty Cajun kick to.
Tips for use:
Dry Rub -Apply generously to
all surfaces. Can be used immediately,
best if you can let marinate for at
least 30 minutes to overnight.
Wet Rub-mix rub with olive oil to
form a paste. apply and marinate
for 30 minutes to 24 hours.
Hand crafted in small batches
Ingredients: Salt, garlic, smoked paprika, onion, cayenne pepper, thyme, crushed red pepper, spices, herbs, & citric acid
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